Join us for an afternoon of conversation & cooking!

Chef Lauri will demonstrate the preparation of some of her favorite Fall soups and stews, including "Butternut Squash Soup with Ginger Cream"... as well as her secret recipes for "Grandmother Grizzle's Cream of Turnip Soup", "Grandmother Moore's Slow Cooked Beef Stew", and her "Vegetarian White Bean Chili with topped with Smoked Paprika and Roasted Corn"!

Don't forget to select for an optional glass of wine when registering.