Become inspired by seasonal, local produce and learn about techniques used to enhance your ingredients natural flavor. Chef Melissa has had over 100 recipes published in national publications such as "Taste of Home", "Southern Living", and more. She was recently featured on the cover of Taste of Home for her Gruyere & Egg Burger, deemed best burger in the country. Melissa created her blog, The Front Porch Gourmet, to give her readers a place to talk food, and feel at home!

Register at: https://woodbridgeinn.as.me/farm-to-fork